Recent Posts

Let’s talk chocolate, can it be good for us?

Let’s talk chocolate, can it be good for us?

Even though chocolate tends to be associated with lots of sugar, damaged teeth, and unhealthy eating habits, I would like to convince you that opposite can be true – chocolate can be beneficial for both physical and mental health, and you can enjoy it without 

Bábovka Bundt Cake without eggs

Bábovka Bundt Cake without eggs

Rich and decadent marble bundt cake adjusted to everyone’s needs – a perfect match for Saturday afternoon with family and friends! Baking is fun, but not not if those around you cannot eat what you made, right? Many of my friends and relatives are either 

Marbled Poppy Seed Crumb Cake

Marbled Poppy Seed Crumb Cake

For a long time, I had been planning to create some cake featuring poppy seeds, but in Norway, it is quite difficult to get it! Whenever I actually wanted to bake with poppy seeds, I just didn’t manage to find it in any store – 

– Can’t wait for Christmas – Favorite Gingerbread Cake

– Can’t wait for Christmas – Favorite Gingerbread Cake

Wohou, time is flying and suddenly it is just a month to Christmas! During this autumn, I have been rather busy creating and testing new recipes for my work (we have been producing awesome advent calendars filled with organic & plant based chocolate bites of 

Apple Strudel – the Sunday Classic

Apple Strudel – the Sunday Classic

Every time I look out the window at our kitchen, I see all those ripe apples that have just fallen from the tree and are now lying on the ground and spoil. Uf, I just have to run, pick at least some and… bake or 

Apple & Cinnamon Buns (with drunken raisins)

Apple & Cinnamon Buns (with drunken raisins)

Do you know about anyone who doesn’t like cinnamon buns? I don’t. Not at all. Just a few weeks ago, my boyfriend and me, we had a moving in party at our new place. It’s a lovely apartmentment with an awesome spacius kitchen and – 

Back to Childhood – Oatmeal & Cottage Cheese Dumplings with sour cream and berries

Back to Childhood – Oatmeal & Cottage Cheese Dumplings with sour cream and berries

When I started living in Norway, I was quite surprised by the limited variety of products that one gets when shopping in local foodstores – compared to what I was used to from home or other europian countries I visited. Basically, here in Norway, no 

Old but Gold Wild Berries Cake with Cardamom and Almonds

Old but Gold Wild Berries Cake with Cardamom and Almonds

Summer is slowly getting over and I am at home, sitting at the balcony (in a rather warm sweatshirt) and eating a pice of a berry cake that I decided to bake rather late in the evening yesterday (which is the real reason why I 

Super Green Spirulina Chia Porridge and my One Month Vegan Experiment

Super Green Spirulina Chia Porridge and my One Month Vegan Experiment

On one hand, I would never expect myself to try something like eating vegan. I simply do like meat, I do believe that eating meat is natural to humans and that one can get all nutrients needed for one’s well functioning body from meat and 

Get Addicted to Carrot & Almond Pancakes with Cinnamon Apple Sauce and Cashew Nut Cream

Get Addicted to Carrot & Almond Pancakes with Cinnamon Apple Sauce and Cashew Nut Cream

Pancakes, pancakes, PANCAKES! I do not remember what age I was at when I started playing around at mum’s kitchen, but what I do remember well is what my first “projects” were > pancakes! Once I started preparing them on my own, no one else